THE CAFE AHORA coffee beans are hand selected from 3 countries:
(1) Tanzania is an East African country with a focus on preservation. Over 38% of Tanzania is nationally protected for wildlife. The country host over 20% of the species of Africa's large mammal population. Mt. Kilimanjaro is localed in Tanzania and is the highest mountain in Africa at 19,341 ft above sea level. Tanzania coffee beans offer a splendid medium to full-bodied taste with a richness unique to this African area. The majority of cultivation is harvested around Mt. Kilimanjaro and neighboring volcanic mountain slopes.
(2) Indonesia consist of over 18,000 equatorial islands. The country is bordered by the Indian Ocean and the Pacific Ocean. It is a popular destination for surfers and scuba divers. Coffee bean blends from Indonesia are unique to cultivation regions characterized by 5 traits: Sumatra, Java, Bali, Sulawesi, Flores, and Papua. The common taste of all is an earthly, heavy bodied flavor.
(3) Costa Rica is located in Central America and is bordered by the pacific and Atlantic oceans. Costa Rican coffee beans are considered among the best in the world. Major growing regions include West Valley, Tarrazu, Tres Ríos, Cartago, Orosí, and Brunca. The Tarrazu cultivated coffee bean is considered the most desired. Common characteristics of Costa Rica coffee beans are good body, high fine acidity, and boastful aromas